Homemade Czech Soup
Boruvkova Polevka Studena - Chilled Czech Blueberry Soup
This homemade chilled Czech blueberry soup recipe makes a delicious refreshing soup. Boruvkova polevka studena is a great first course for picnics and grilling out. Served cold. Makes 4-6 servings.
Ingredients:
- 3 cups blueberries
- 4 cups water
- pinch salt
- 1 TBS sugar
- 1 1/2 cups sour cream
- 3 TBS flour
- 1/8 tsp cinnamon
Directions:
-
In a saucepan, add water and 2 cups of blueberries. Bring to a boil. Add the cinnamon, sugar and salt. Stir and remove from heat.
-
Whisk together the flour and the sour cream. Then add the mixture to the hot liquid and stir.
-
When well blended, return the pot to the heat and bring to a boil. Reduce heat and stir until broth thickens.
-
Remove from heat, stir in another 1/2 cup of blueberries, and chill in refrigerator.
-
Before serving, stir in the remaining 1/2 cup of blueberries and ladle into bowls. Enjoy this refreshing homemade blueberry soup recipe!
Delicious
Homemade Soup Recipes